All The Resources You
Need To Get Cooking
Structured courses and a vibrant cookery club that you can access any time, anywhere
with affordable one off, monthly or annual payments
"I loved doing a different style of cooking for a change"
"She really enjoyed it, and her cake looks fabulous! We can't wait to eat it"
"I think this might be our new favourite recipe! It was absolutely delicious"
Hi, I'm Chloe. I am the chef behind The Round Table
I set up The Round Table as an accessible, affordable online cookery school to empower young people with the skills they need to become really confident, creative cooks. I am really proud of our online cookery school and everything that it has to offer - so let me give you a tour
Why An Online School?
Our cookery membership combines the quality of our traditional in-person classes with the convenience of online learning - meaning that you can have a cookery teacher and comprehensive resources at your finger tips whenever you want it, all at an affordable price
THERE ARE 3 WAYS TO COOK WITH US
13 Week Skills Courses
Structured skills courses developing your knowledge and confidence week by week
3, 6 and 9 Month DofE
As an Approved Activity Provider our skills courses qualify for Bronze, Silver and Gold DofE
Cookery Club Membership
Club membership gives you access to our interactive skills bank, recipe bank and cookalongs
Try A Sample Classes For free
If you would like to find out more, why not start with trying a couple of our classes for free. We have put together an example course to show you how it all works. You can try a savoury knife skills tutorial and then put the skills you have learnt into practice with a quesadillas or bruschetta recipe and cookalong or if you fancy trying some baking have a go at rubbing in with our scones and crumble recipes.
Try A Sample Class For FreeLearn To Cook With Ours Skills Courses
Our skills courses are carefully structured to build you skills week by week. Weekly skills link to a choice of recipes giving you the freedom to learn to cook with recipes that you like and will cook again and again
Level 1
13 Weeks
- Wk 1: Learn Practical Knife skills
- Wk 2: Make Lovely Light Sponge Cakes
- Wk 3: Understand Seasoning & Pasta Sauces
- Wk 4: Meringues, Mousses & Egg Cooking
- Wk 5: Roasting Pan Dinners, Peri Peri & Teriyaki
- Wk 6: Learn Rubbing In With Scones & Crumble
- Wk 7: Add Spice & Flavour With Curry & Tacos
- Wk 8: Delicious Brownies, Blondies & Flapjack
- Wk 9: Marinades With Fajitas, Satay, Steak
- Wk 10: Perfect chewy cookies
- Wk 11: Learn To Make A Tasty Stir Fry
- Wk 12: Pasta Bakes & Creamy Pies
- Wk 13: Master Mince with Chilli, Bolognese & Lasagne
Level 2
13 Weeks
- Wk 1: Make Burgers, Kofta & Meatballs
- Wk 2: Master Melted Method Cakes
- Wk 3: Intro To Bread & Pizza
- Wk 4: Breaded Katzu Curry, Fishcakes & Burgers
- Wk 5: Puff Pastry Tarts, Sausage Rolls & Straws
- Wk 6: Easy Stews & Tasty Tagines
- Wk 7: Learn To Make Biscuits & Shortbread
- Wk 8: Tasty Thai Curries & Laksa
- Wk 9: Make Shortcrust Pastry Pies & Tarts
- Wk 10: Crepes, Batters & Fritters
- Wk 11: Breakfast Cooking
- Wk 12: Risotto & Rice Based Dishes
- Wk 13: Slow Cooks & Roasts
We Are Proud To Be A DofE Approved Provider
Our skills courses are perfect for students looking to learn to cook for the skills requirements for their Bronze, Silver and Gold DofE Awards
Find Our More
Frequently Asked Questions
If you have further questions please get in touch and
we will be more than happy to answer them
What Age Are Your Students?
Do You Cater For Different Diets?
Is There A Minimum Sign Up?
Do Your Classes Count for DofE?
All The Resources You Need To Get Cooking
Real-Time Video Tutorials
Pre-recorded cook-a-longs across a range of skills and cuisines.
Comprehensive
Skills Bank
A bank of tutorials, infographics & more to develop your skills.
Tried & Tested
Recipe Bank
Go-to recipes from around the world all in one place.
Professional
Tutor Support
Support, Q&A's and Feedback from our tutors.
Join the Cookery Club
Our cookery club membership gives you new weekly recipes, a monthly newsletter and full access to our our recipe bank, skills bank and cookalongs (but not our courses). Pay monthly without any obligation to stay.
